Chocolate Pudding Shots Recipe by Tina

Chocolate pudding shots - a sweet adult treat great for anytime of the year.

Recipe Ingredients:
•1 small box of INSTANT chocolate pudding
•¾ c milk (2% tastes best, but any kind will work)
•¼ c vodka
•½ c Irish cream
•8 oz extra creamy whipped topping, thawed until soft.

1.In a large bowl, combine milk and box of chocolate pudding. Slowly stir in the vodka and the Irish cream, mixing thoroughly. Fold in the whipped topping until it is slightly mixed. Whip it until smooth.

2.Pour in to 2 oz cups immediately and snap lids. Stack on the cookie sheet or in the 9 x 13 pan for easy transport in to the freezer.

3. Shots require at least six hours to become firm. Allow for longer if you will be transporting them to an event using a cooler.

Chocolate pudding shots can be stored in the freezer for up to three months, but they will probably never last that long once you get a taste of them.